Spicy Herring Salad

Rating: 2.8235 / 5.00 (17 Votes)

Total time: 45 min

Servings: 4.0 (servings)



For the spicy herring salad, boil the potatoes and beet, peel and cut into flakes. Cut the leftover roast into cubes.

Season with salt and pepper and bind with cream.

Preparation Tip:

The herring salad can also be seasoned with dill or cress, which rounds it off nicely.

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