Spaghetti in Ham Cream

Rating: 3.0 / 5.00 (3 Votes)

Total time: 45 min

Servings: 4.0 (servings)



Try this delicious pasta dish:

Boil whipping cream briefly, continue to keep hot. Add the ham. Season a little with pepper, barely season with salt with paradeis pulp to a delicate rosy color. Pour the sauce over the cooked and drained pasta form, sprinkle with Parmesan cheese to eye measure. And stir in.

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